USS Tulsa Culinary Specialist

by Petty Officer 1st Class Devin Langer
25 October 2021
USS Tulsa Culinary Specialist
211025-N-LI768-1005 Culinary Specialist 2nd Class Dorothy Mance, from Chicago, places a tray of fish in the food line before lunch aboard the Independence-variant littoral combat ship USS Tulsa (LCS 16).
USS Tulsa Culinary Specialist
211025-N-LI768-1005
211025-N-LI768-1005 Culinary Specialist 2nd Class Dorothy Mance, from Chicago, places a tray of fish in the food line before lunch aboard the Independence-variant littoral combat ship USS Tulsa (LCS 16).
Photo By: Petty Officer 1st Class Devin Langer
VIRIN: 211026-N-N0831-0005
Culinary Specialist 2nd Class Dorothy Mance, from Chicago, places a tray of fish in the food line before lunch aboard the Independence-variant littoral combat ship USS Tulsa (LCS 16). Tulsa, part of Destroyer Squadron Seven, is on a rotational deployment, operating in the U.S. 7th Fleet area of operations to enhance interoperability with partners and serve as a ready-response force in support of a free and open Indo-Pacific region. (U.S. Navy photo by Mass Communication Specialist 1st Class Devin M. Langer)

 
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Commander, Naval Surface Forces, U.S. Pacific Fleet, 2841 Rendova Rd. San Diego, CA 92155-5490

This is an official
U.S. Navy website

U.S. Pacific Fleet
2841 Rendova Rd
San Diego, CA
92155-5490

Email:
Public Affairs Officer
Webmaster

 
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